Upcoming Classes & SPECIAL EVENTS
July 7th 5:30-7pm
My Italian Garden
This class will look at a variety of plants in the garden that lend to cooking Italian dishes. From herbs and spices, to vegetables to cooking methods, you won’t want to miss this feast!
Mangia! Mangia!
July 14th 5:30-7pm
Everything About Green Beans
This class will look at everything about green beans from growing them, to preservation, to innovative ideas in meal planning.
July 21st 6-7:30pm
Thyme In the Kitchen
Enjoy discovering in this hands on class, how you can easily incorporate herbs into your daily cooking. Herbs can bring fresh flavors to your table, but also offer nourishing minerals and support digestion.
July 28th 5:30-7pm
Pickles a Plenty
We love pickles at the garden and this hands on class will show you how to create your very own specialty items from a variety of ingredients from the garden.
August 25th 5-7pm
GARLIC FESTIVAL & TOMATO TASTING
Come share an evening in the garden as we explore ways to enjoy garlic and learn about it’s health properties. We will also have all our varieties of tomatoes on hand for tasting as well.
August 27th 5:30-7pm
An Apple a Day
This class will discuss preserving and using apples every day.
September 15th 5:30-7pm
Winter Squash
Enjoy an evening learning about a variety of winter squashes you can grow and several great ways to enjoy them.
September 22nd 5:30-7pm
Preserving the Harvest
This class will spend time showcasing a variety of methods to preserving a vast array of items from the garden; for you to enjoy over the the long winter.
October 13th 5-7pm
HARVEST & CIDER FESTIVAL POT LUCK
Come help us celebrate the end of another growing season. We will have our beloved fresh pressed cider on hand and a few dishes to sample. This year we are opening it up as a pot luck for people to bring a dish to show off their garden fresh goodies.
September 29th 6-7:30pm
Herbs for Cold & Flu Season
In this class you will learn how to use everyday spices and herbs to fight against this dreaded season.